AOAC Europe Section virtual session on bioassays, 2024

When: 17:00 – 18:30 CET (11:00 am – 12:30 pm EST) on January 16, 2024

AOAC Europe section is organizing a virtual follow-up session on “Best Practices for Bioassay Testing of Food and other Complex Mixtures”, which will provide main outcomes of a recent AOAC workshop and discuss next steps related to the development of a best practices document. Please participate in this session at 17:00 – 18:30 CET (11:00 am – 12:30 pm EST) on January 16, 2024 and share your ideas and needs in this interesting area.

The preliminary agenda covers the following topics:

• Summary of the presentations from the Kick-Off Meeting on November 20^th in Amsterdam.
• Summary of the working groups from the Kick-Off Meeting on November 20^th in Amsterdam.
• Discussion of the proposal for next steps – proposal will be provided upfront beginning of 2024.
• Forming working group(s) to create a Best Practice Guidance.

DOWNLOAD THE PRESENTATIONS

1. “Best Practices for Bioassay Testing of Food and other Complex Mixtures” (Summary of Amsterdam Workshop)
2. Follow-up of the Workshop “Best Practices for Bioassay Testing of Food and other Complex Mixtures” and “AOAC WORKING GROUP PROPOSAL”

Express your interest being part of the AOAC Working group “Best Practices for Bioassay Testing of Food and other Complex Mixtures” by sending an e-mail to:  info@aoaceurope.com